Ingredients:
- 4 avocado
- 4 tomatoes
- 1 cucumber
- olive oil
- 4 fresh onions
- 2 green peppers
- 200 g feta cheese
- Salt & Pepper
For the sauce:
- 4 tablespoons of chopped dill
- 250 g yogurt
- 1 clove of garlic
- juice of a lemon
Preparation Method:
We wash our ingredients well and we cut them into pieces. We make the sauce with yogurt, garlic, dill, pepper and lemon juice and pour it to the salad, adding some oil.
